Tag Archives: nut-free
Kale Crisps

Kale Crisps

Hi friends and happy New Year! For my first recipe post of the New Year I wanted to share with you something fun, delicious, and super quick and satisfying. It’s my amazing kale crisps, aka chips! OK guys, I have to admit that I did indulge in a few too many of your typical potato […]

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Warm Beet and Kale Quinoa Bowl

Warm Beet and Kale Quinoa Bowl

I don’t know about you, but I just love quinoa (pronounced keen-wah). I had never heard of it until about 2 years ago and it has definitely become a fad food, but for a very good reason. Quinoa is not only a healthy ancient grain that is extremely versatile, but it provides essential vitamins, minerals […]

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Loaded Lentil Stew

Loaded Lentil Stew

This stew is LOADED with delicious and nutritious lentils and plenty of vegetables making it a complete and fully satisfying meal. You could even add potatoes if you like for a little something extra! I topped it with some sprouts that I made in my super cool sprouter – if you haven’t seen one of […]

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Glazed Salmon with Seasoned Roasted Potatoes

Glazed Salmon with Roasted Seasoned Potatoes and Vegetables

This is great meal for when you’re feeling like a ‘meat and potato’ type of meal without the meat! Make sure to use fresh wild salmon from a sustainable source (check out this post by Joyoushealth.ca for some tips on buying seafood). We were out of propane so I made this in the oven, but […]

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Stuffed Butternut Squash

Stuffed Butternut Squash

Fall is in the air which means crisp temperatures, fall colors, cozy sweaters, pumpkin-spiced everything and delicious fall fruits and vegetables! I love it when we receive squash in our Organics Live box because they are just so versatile! I had some leftover rice and beans from the night before, making this a super quick […]

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